Flavors Restaurant
Flavors Restaurant
Flavors Restaurant
Flavors Restaurant
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Flavors Restaurant

Flavors Restaurant blends Filipino specialties and international favorites. Its contemporary design details and relaxed dining atmosphere make it the ideal venue for a leisurely lunch or a celebratory dinner. Flavors' safe and secure location puts families at ease, and allows kids to also eat and play for free.

Flavors Restaurant buffet will be temporarily unavailable until further notice. Ala carte dining and al fresco seating are available from 6AM to 9PM daily.

Take-out and delivery services will continue to operate daily from 11AM to 8PM.

For inquiries and orders, please contact Flavors Restaurant at +632 7506 8132 or text 0917 596 8897. Order from our Online Store at http://bit.ly/HISMOnlineStore.

Citron Cafe

Citron Cafe

Oz Bar

Oz Bar

In-room dining service

In-room dining service

Baked Goods on the Go

Enjoy Flavors best-selling pastries and baked goods. You can enjoy these select items for take-out. 

Book Now, Pay Later

Planning for a staycation or workation any day of the week?

Happy Chinese New Year!

Celebrate the Year of the Tiger

Let’s usher in 2022 with the Year of the Tiger as we celebrate Chinese New Year with good food and fortune! 

Meet with Confidence

More points, more perks, and even more rewarding ways to meet confidently when you book at participating IHG® hotels.

Happy Chinese New Year!

2022 CNY Flash Sale

Avail of our promo rates from January 30 to February 2, 2022 at Php 4,088 nett (weekday) or Php 5,088 nett (weekend).

Bento Boxes on the Go

We can deliver fresh and delicious meals in a more convenient way. Check out our Breakfast Bento, Sandwich Bento, Mains Bento, and Adobo Bento Boxes

Ube Tres Leches Loaf Cake

Indulge in the glory and pride of being uniquely Filipino with this decadent Ube Tres Leches Loaf Cake.

Chocolate Rocher Loaf

Chocolate Rocher Loaf

Looking for something sweet? Try the new Chocolate Rocher Loaf made of delicious moist chocolate sponge cake, layered with crispy praline croquantine and topped with choco hazelnut ganache.

Book now
Book now